Baking paper - where to start! It can't be recycled or even composted because of it's non-stick coating....so off to landfill it goes! Boo!
A reusable alternative are these silicone baking mats that are oven safe and ideal for lining trays and sheet pans.
They are 30 x 40cm to fit standard baking trays....and you can also use them as a non-stick surface for rolling pastry or kneading dough.
The gorgeous charcoal grey colour helps keep your mat looking in tip top condition.
It is oven safe to 250 degrees and also fridge, freezer and microwave safe.
P.S I have a set and they are the best reusable kitchen product I own! I just love them.
Premium FDA-approved food grade silicone.
How to use
Wash and dry before first use.
For best results, wipe clean straight after use and wash in hot soapy water by hand or in the top rack of your dishwasher.
Do not expose to sharp objects or cut directly on the mat.
I bought these as a replacement for single use baking paper, and I’m seriously impressed!
Super durable, easy to clean and so much more sustainable than baking paper. I love it!